This is Melissa d'Arabian's chicken in mustard over super noodles with some green beans. Came out pretty good but I wish I could have gotten the sauce reduced down a bit more. I should have made sure it was where I wanted before starting the noodles, because once they were ready, it was time to serve. Still pretty good, though.
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Revisiting the gulch
Today is the Everett half marathon which means my normal Sunday spot would not be easy to get to. Not impossible, but one would have to go pretty far…
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RIP, Doc
Yaphet Kotto has died so I will share a story. Garrett and I were at a bar at Sea-Tac before a flight and a woman who we chatted with revealed she…
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It just keeps coming
I wasn't going to take any photos or post about this year's snow, mainly because I'm sick of it. When all you can really do is go out for a walk and…
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